September Food Holidays

September Food Holidays

It’s that time of month again. Seasons are beginning to change to fall which means new seasonal foods and new food holidays, as well as some religious ones. So let’s find out what they are and when.

This months Food holidays are:

National Chicken Month

National Honey Month

National Mushroom Month

National Papaya Month

National Potato Month

National Rice Month

September 1: National Gyro Day

September 2: National Grits for Breakfast Day and International Bacon Day

September 3: National Welsh Rarebit Day and National Baby Back Ribs Day

September 4: National Macadamia Nut Day

September 5: National Cheese Pizza Day

September 6: National Ice Cream Day

September 7: National Beer Lover’s Day (adults only)

September 8: National Date- Nut Bread Day

September 9: National I Love Food Day

September 10: National Hot Dog Day

September 11: National Hot – Cross Bun Day

September 12: National Chocolate Milkshake Day

September 13: National Peanut Day

September 14: National Cream Filled Doughnut Day

September 15: National Double Cheeseburger Day, National Creme de Menthe Day and National Linguini Day

September 16: National Guacamole Day and National Cinnamon – Raisin Bread Day

September 17: National Apple Dumpling Day and National Monte Cristo Day

September 18: National Play – Dough Day and National Cheeseburger Day

September 19: National Butterscotch Pudding Day

September 20: National Punch Day and National Rum Punch Day (adults only)

September 21: National Pecan Cookie Day

September 22: National Ice Cream Cone Day

September 23: National White Chocolate Day

September 24: National Cherries Jubilee Day

September 25: National Quesadilla Day and National Food Service Workers Day

September 26: National Key Lime Pie Day

September 27: National Chocolate Milk Day

September 28: National Strawberry Cream Pie Day and National Drink a Beer Day (adults only

September 29: National Coffee Day and National Mocha Day

September 30: National Mulled Cider Day

 

 

 

 

 

I'm the mom to Matthew, which we run and own Matthew's Kitchen. I'm 27 and studying to be a pastry chef. I love to cook and bake but my passion is in the pastry arts. Matthew is a 5 year old who began cooking when he was 1. Through the years he has not only gained valuable skills but has grown his palette. Together we want to share our passion for food with you and your family
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Kate Duff
8 months ago

Wow yum! So many great recipes on this blog!

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