January Food Holidays

January Food Holidays

It is not only the beginning of the month but also the beginning of the year. That means it is time to bring you the Monthly Food Holiday list and which means it is time to check out this months food holidays and mark your calendar.

National January Month long Food Holidays:

National Hot Tea Month
National Oatmeal Month
National Slow Cooking Month
National Soup Month
National Baking Month
National Fat Free Living Month
Fat Free Living Month

Here are the day to day holidays for January:

1/1 – National Bloody Mary Day (Adults Only)

National Black Eyed Pea Day

1/2 – National Buffet Day
1/2 – National Cream Puff Day


1/3 – National Chocolate Covered Cherry Day
1/4 – National Spaghetti Day
1/5 – National Whipped Cream Day
1/6 – National Shortbread Day
1/6 – National Bean Day
1/7 – National Tempura Day
1/8 – National English Toffee Day

1/9 – National Apricot Day
1/10 – National Bittersweet Chocolate Day
1/11 – National Hot Toddy DayNational Milk Day
1/12 – National Marzipan Day
National Curried Chicken Day
National Glazed Doughnut Day

1/13 – National Gluten-Free Day
National Peach Melba Day (Adults only)
1/14 – National Hot Pastrami Sandwich Day

1/15 – National Bagel Day

National Fresh Squeezed Juice Day
National Strawberry Ice Cream Day
1/16 – National Fig Newton Day
International Hot and Spicy Food Day

1/17 – National Hot Buttered Rum Day (Adult Only)

1/18 – National Gourmet Coffee Day (Adult Only)

Peking Duck Day
1/19 – National Popcorn Day

1/20 – National Buttercrunch Day
National Cheese Lover’s Day
1/21 – National Granola Bar Day
National New England Clam Chowder Day

1/ 22 – National Blonde Brownie Day
National Southern Food Day

1/23 – National Pie Day

National Rhubarb Pie Day
1/24 – National Peanut Butter Day

Lobster Thermidor Day
1/25 – National Irish Coffee Day (Adults Only)
1/26 – National Peanut Brittle Day
1/27 – National Chocolate Cake Day
1/28 – National Blueberry Pancake Day
1/29 – National Corn Chip Day
1/30National Croissant Day
1/31National Hot Chocolate Day

I'm the mom to Matthew, which we run and own Matthew's Kitchen. I'm 27 and studying to be a pastry chef. I love to cook and bake but my passion is in the pastry arts. Matthew is a 5 year old who began cooking when he was 1. Through the years he has not only gained valuable skills but has grown his palette. Together we want to share our passion for food with you and your family
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