Ingredients

4 potatoes (Idaho or red work best)

2 tablespoon of olive oil

1 teaspoon of sweet Hungarian paprika

1 teaspoon of black pepper

1 teaspoon sea salt

Directions

1. Scrub the potatoes then peel them

2. Cut the into strips

3. Preheat the air fryer to 360 Degrees for 10 minutes

4. In a bowl, mix the potato strips, olive oil, paprika, pepper and sea salt so that each strip is covered well

5. When the air fryer is ready, lay the strips down so they don’t overlap (may take 2-3 times depending on how many fries you want)

6. Place in the fryer for 15-17 minutes (start with 15, it was perfectly crispy for us)

7. In a clean bowl out the french fries in and enjoy