It’s #Tuesdaytips and while I know the is 2 weeks late for Cinco de Mayo, we got an awesome roundup of Salsa recipes. Salsa is a combinations of fruits, acidic and salt to add on to Mexican Cuisines or to enjoy with Chips. It can be spicy or mild. Just remember that Dragons HATE Salsa, at least thats what my kiddo reminds me of whenever we make it.

FRESH PEACH SALSA- It’s Not Complicated Recipes

“When it’s peach season, I make every effort to enjoy them in as many ways as possible and one of my current favourites is this Fresh Peach Salsa. This delicious summer condiment has a combination of sweet, savoury and slightly spicy flavours which make the Salsa ideal to use in several ways. Serve as an appetizer with chips, with chicken, pork or fish, or as a topping to tacos.” – Alexandra

FRESH MANGO SALSA – It’s Not Complicated Recipes

“My Fresh Mango Salsa is a bright, vibrant condiment that has a delicious combination of sweet and savoury flavours. The Salsa is ideal to use in several ways; serve as an appetiser with chips, alongside chicken, pork or fish, or as a topping on tacos. The use of fresh, healthy ingredients makes this delicious Mango Salsa irresistible.” – Alexandra

Peach Jalapeño Salsa- Blue’s Best Life

“During the summer when peaches are ripe I love making fresh peach salsa.  It’s slightly sweet with just a little heat from minced jalapeños.  Made with just a few simple ingredients this delicious peach jalapeño salsa is a great summer appetizer.” – Bobbie

Fresh Heirloom Tomato Salsa – Swirls of Flavor

“Fresh Heirloom Tomato Salsa is an easy homemade salsa recipe bursting with fresh summertime flavors. Our easy Mexican salsa is perfect with tortilla chips or tacos for Cinco de Mayo or over chicken, beef or fish! ” – Gwynn

Jalapeno Peach Salsa – Swirls of Flavor

“Jalapeno Peach Salsa is an easy summer recipe filled with sweet peaches, juicy tomatoes, a touch of jalapeno heat and zesty lime. Serve with tortilla chips, over grilled chicken, beef or seafood or with your favorite taco!” – Gwynn

Homemade Roasted Red Salsa – Plant Based on a Budget

“Making your own Mexican-inspired sauce at home cannot be easier with this Homemade Roasted Red Salsa recipe! Made using only a few veggies and pantry staples, this mouthwatering salsa is a fiesta of savory, fiery, sweet, and tangy flavors. Get those tortilla chips ready because this from-scratch salsa will blow you away with its yumminess!” – Renee

Creamy Tomatillo Avocado Salsa Verde – Plant Based on a Budget

“This Creamy Tomatillo Avocado Salsa Verde is a great addition to your Taco night menu! It instantly elevates your all-time fave snacks or appetizers with its delightful spiciness, smokiness, and creaminess. You will get all the goodness of classic salsa you love but with added flavors, color, and texture from the tomatillos and avocados made in less than 15 minutes.” – Toni

Mango – Cucumber Salsa – Plant Based on a Budget

“A quick, cooling salsa to enjoy on these warm summer days.” – Toni

Cucumber Salsa – Plant Based on a Budget

“From the author, Stefan Bloom: The name “Cucumber Salsa” is just about a recipe in itself – dice up your cucumbers, add some acid and a little oil, some onion and chile, and you’re pretty much done. But even though this is all dead-simple, it’s delicious, and with the markets filling up with cheap, in-season cucumbers, this is a terrific way to serve a maybe slightly-underused vegetable.” – Stefan

HOMEMADE PICO DE GALLO – Kathryn’s Kitchen Blog

“This authentic Homemade Pico de Gallo recipe is the best! It’s made fresh and takes 10 minutes to make! It’s incredibly easy and made with 6 ingredients! Enjoy this salsa as a dip or add it to your favorite Mexican dish!” – Kathryn

MANGO HABANERO SALSA – Elise Tries to Cook

“This authentic mango habanero salsa uses traditional Mexican techniques to make the perfect sweet and spicy salsa. It’s bold, fresh, flavorful and the perfect pairing with everything from tacos, tortilla chips, to proteins and so much more!” – Elise

SPICY SERRANO SALSA VERDE – Elise Tries to Cook

“This authentic spicy serrano salsa uses traditional Mexican techniques to make the perfect spicy and fresh salsa. This spicy and tangy salsa is the perfect pairing with everything from quesadillas to tacos and much more!” – Elise

Black Bean And Corn Salsa – Spice Up The Curry

“Black bean and corn salsa is one of my favorite appetizers/snacks and it’s always a crowd favorite! It has such a deliciously fresh and vibrant flavor with just a perfect blend of ingredients. It is the perfect refreshing dip or topping.” – Kanan

FIRE ROASTED SALSA – Butter Your Biscuit

“Fire-roasted salsa comes together in minutes and is loaded with flavor. Perfect with chips, tacos, burritos and nachos.” – Wendie

roasted chili corn salsa (chipolte copy cat!) – White Kitchen Red Wine

“A simple salsa recipe that tastes JUST like Chipolte’s Roasted Chili Corn Salsa? Yes please! This easy roasted veggie salsa is full of flavor and a great healthy snack.” – Sara

fresh garden salsa – White Kitchen Red Wine

“Its that time of year when everyone’s gardens (hopefully!) are abundant with produce! Tomatoes, jalapeño, peppers, growing out of control. Let’s use up the best fresh garden veggies you can round up (even if they are store bought, ha!) and let’s make a Fresh Garden Salsa” – Sara

ROASTED RANCHERO SAUCE – Serene Trail

“Spicy and full of bold flavor, this homemade ranchero sauce is perfect with so many favorite Mexican dishes! Fresh tomatoes, onions, jalapeños, and garlic are roasted to perfection and then easily combined with a few other ingredients to give this vegan sauce an incredible smoky flavor. Don’t forget to add this to your next Tex-Mex or Mexican-inspired meal!” – Bonnie

STRAWBERRY MANGO SALSA RECIPE – Mom Foodie

“A fun Strawberry Mango Salsa recipe that will kick your meal up a notch. This easy fruit salsa is also great for snacking.” – Robin

PINEAPPLE SALSA RECIPE – Mom Foodie

“This Pineapple salsa is an easy recipe that pairs so well with summer foods. If you love pineapple like me you  will want to put this luscious fruit salsa on your grilled meats and darn near everything else.” – Robin

Roasted Peach Tomatillo Salsa – Babaganosh

“Make this Roasted Peach Tomatillo Salsa when you’re craving something new and delicious. This easy flavorful tomatillo salsa is great as a dip for tortilla chips and topping for tacos.” – Kate

BEST EASY SALSA RECIPE (BLENDER ONLY) – Vegan Blueberry

“Who loves salsa??  You, me and everybody else, right?!  When you aren’t sure what to make for supper, a snack, or a party, make this easy restaurant-style salsa recipe!  Homemade blender salsa takes just a couple of minutes and is SURE to make any meal or snack super special!!” – Kate

MEXICAN CABBAGE SALSA – Vegan Blueberry

“This homemade cabbage salsa recipe is super easy to put together, insanely delicious, and super healthy too!  Mexican pico de gallo combined with fresh crunchy green cabbage pairs perfectly with tortilla chips, quesadillas, tacos, and more!” – Kate

ROTEL SALSA – Crayons & Cravings

“Rotel salsa combines fresh tomatoes, onion, garlic, and lime juice with a can of Rotel diced tomatoes and green chiles for a flavorful and easy homemade salsa.” – Jaclyn

CUCUMBER SALSA WITH FRESH TOMATOES – Low Carb Yum

“This cucumber salsa is a delicious, low carb version of traditional salsa! The added cucumber absorbs tons of flavor without adding extra carbs, so you can enjoy more per serving.” – Lisa

SIMPLE LOW-CARB KETO SALSA RECIPE – Low Carb Yum

“Enjoy this keto salsa recipe with some crunchy cucumber chips. This low-carb salsa is slightly-spicy with a cilantro lime twist. This is perfect for your Taco Tuesday or fiesta party!” – Lisa

Homemade Pineapple Mango Salsa Recipe – Serve with Fish, Chicken or Chips – More with Less Today

“This Homemade Pineapple Mango Salsa is perfect for chips and dip and it’s a great topping for fish, chicken, and other dishes. Its bright fresh colors are so pretty and the flavors are amazing. It’s a great chip dip to bring to a party.” – Mareielle

Pineapple Salsa – Nourish Plate

“This pineapple salsa is not your average salsa! It is fresh, sweet, savory, and spicy at the same time. Serve it with crispy tortilla chips at your next backyard BBQ and it will become everyone’s favorite appetizer!” – Amy

How to Make Tomatillo Salsa – In the Kitch

“Everyone has their favorite dishes when they go out to eat at a nice local Mexican restaurant. Maybe it’s the savory fish tacos on homemade tortillas or the nachos piled high with seasoned beef and tangy queso sauce. All good choices, but for us and many others, nothing would really be the same without that unmistakable and unbeatable Mexican salsa verde.” – Joss

CHERRY SALSA ~ 5 FRESH INGREDIENTS – Art From My Table

“Cherry Salsa is a blend of amazing sweet cherries, tangy lime, and kickin’ jalapeños! This sweet and spicy blend tastes incredible! Serve it on pork, chicken, steak, and of course tortilla chips.” – Chellie

Homemade Salsa with Charred Tomatoes- Beyond the Chicken Coop

“Fresh homemade salsa made with charred tomatoes! Making this tasty salsa is easy and packed full of flavor.” – Kathy

CHILE DE ARBOL SALSA + VIDEO – In Mama’s Maggie’s Kitchen

“This spicy and tasty Chile de Arbol Salsa is the perfect addition to tacos, tamales, and more. A true Mexican food favorite that adds a flavorful kick.” – Maggie

Salsa Ranchera – Little Sunny Kitchen

“Try this easy Mexican Salsa Ranchera aka ranchera sauce for a homemade and great tasting salsa! Made with roasted tomatoes, onion, garlic, chili, and cilantro. This delicious salsa requires only 6 ingredients and 30 minutes of your time!  “- Diana

Pineapple Salsa – Little Sunny Kitchen

“This refreshing and easy pineapple salsa recipe is vibrant, flavorful, healthy, and delicious! Make it in just 15 minutes and serve it with crispy tortilla chips alongside creamy guacamole, pico de gallo, lime crema, chicken tacos, and fresh agua frescas for an epic Mexican spread!” – Diana

CHILE PIQUIN SALSA + VIDEO – In Mama Maggie’s Kitchen

“Chile Piquin Salsa is a spicy food lover’s dream. Super flavorful and loaded with heat. Grab the chips! It makes a delicious appetizer or topping for tacos.” – Maggie

Fruit Salsa With Cinnamon Chips – Little Sunny Kitchen

“Make this Fruit Salsa with Cinnamon Chips in just 10 minutes before your next pool party! It’s made with tons of fresh fruits like strawberries, kiwi, and mango, with crispy cinnamon tortilla chips for dipping” – Diana

Salsa Verde – Little Sunny Kitchen

“Salsa Verde is a tasty and fresh tomatillo salsa that is easy to make at home in your food processor. You’ll have a delicious dip for chips or a topping for a Mexican feast ready in under 15 minutes.” – Diana

Fresh Radish Cucumber Salsa – Moon and Spoon and Yum

“With a delightful blend of radish, cucumber, bell pepper and a few spices — this crisp, refreshing tomato free salsa is certain to enliven any savory dish it accompanies! This garden fresh summer salsa is beautifully vibrant as well, making it a great entertaining recipe, too! Low-carb and keto diet friendly!” – Kristen

Easy Spicy Fermented Bell Pepper Salsa – Moon and Spoon and Yum

“This fizzy, probiotic-rich, naturally fermented salsa is filled with super delicious flavors with a lot of depth, and a touch of spice! Whether you’re a seasoned fermenter or new to fermentation, this cultured bell pepper salsa could not be easier to make, and is filled to the brim with deliciousness and health!” – Kristen

Fresh Tomato Salsa Recipe – Debra Klein

“When tomatoes are in season, you need just 4 simple ingredients to make the best fresh tomato salsa you will ever taste. This quick and easy recipe is a staple in our house all summer long. It’s so delicious I’m sure it will become a favorite in your house too.” – Debra

WATERMELON PICO DE GALLO (SALSA) – The Short Order Cook

“Pico de gallo is a fresh salsa commonly used with Mexican cuisine. What is not common, is making it from watermelon instead of tomatoes.   It is traditionally made with tomatoes, onions, peppers, cilantro, and lime.   In this refreshing version, the sweet watermelon balances the pungent onions, spicy peppers, and the fresh kick from the lime and cilantro” – Angela

Mango Pico de Gallo Recipe – Ugly Duckling Bakery

“Pico de gallo (salsa fresca, or salsa mexicana according to Diana Kennedy’s The Art of Mexican Cooking) is a classic tomato and onion relish served throughout Mexico. Ripe mango is included here to add color and sweetness to this mango pico de Gallo recipe” – Joanne

Pineapple Salsa Recipe – The Art of Food and Wine

“Our Pineapple Salsa Recipe is an amazing blend of sweet and savory flavors. The combination of pineapple and jalapeno is so evenly matched it creates a refreshing blast you will love serving as an appetizer or side dish.” – Jane and Cyndy

SIMPLE 10 MINUTE SUMMER SQUASH SALSA – The VGN way

“This homemade fresh summer squash & zucchini salsa makes a excellent side dish. Less than 8 ingredients & under 10 Minutes. So easy and quick to make; a perfect side dish for barbecue, 4th of July or any summer holiday.” – Nija

HOW TO MAKE ROASTED PINEAPPLE SALSA FOR TOFU – The VGN way

“Easy To Make Homemade Roasted Pineapple Salsa. Great Topping Over Grilled Tofu And A Great Snack With Tortilla Chips And Guacamole.” – Nija

Tomatillo Salsa Verde – This Wife Cooks

“A light, bright, and zesty salsa verde made with fresh tomatillos. So easy and flavorful” – Holly

Salsa Fresca – What a girl eats

“Salsa fresca is a quick, easy, and fresh homemade salsa. This easy salsa recipe is a great way to use fresh garden tomatoes.” – Cynthia

SPICY TOMATILLO SALSA – Eating Works

“This Spicy Tomatillo Salsa is a crowd favorite. It’s takes 10 minutes to make and has only a few ingredients. The smokey spicy flavor works well with tacos, as a dip or a garnish for sandwiches and wraps. Everyone is going to want this vegan recipe!” – Maren

ROASTED PEPPER SALSA – Eating Works

“The Best Roasted Pepper Salsa! This restaurant style salsa is one of my favorite homemade chunky salsa recipes. With only four ingredients you can have this dip done in ten minutes. This salsa takes ten minutes to make and it’s Vegan and Gluten Free.” – Maren

MANGO PEACH SALSA – Profusion Curry

“Mango Peach Salsa – marvelous fruit melody that resonates summertime with it’s bright colors and refreshing taste. This salsa/ salad is perfect accompaniment to any meal. Instantaneous pick me up – guaranteed!!” – Team Profusion Curry

Easy Mango Salsa Dip – Urban Farmie

“Easy, homemade mango salsa is made with a few fresh ingredients – just chop them all up, mix in a bowl, and adjust seasoning to taste. Serve with any taco, meat or fish dish!” – Shruthi

SWEET AND SPICY PINEAPPLE SALSA – Pups with Chopsticks

“A sweet and spicy pineapple salsa recipe made with pineapples, tomatoes and gochujang paste. Easy to make and ready in 15 minutes.” – Joyce

ROASTED CHILI CORN SALSA – Roasted Homelife

“Roasted chili corn salsa is everything you want in a fresh summery salsa. Filled with corn, roasted peppers, jalapeno, red onion, green onion, red pepper, black beans, lemon AND lime juice and parsley or cilantro, it’s sweet, juicy, spicy, smokey, and tangy. This corn salsa recipe may be mildly reminiscent for you Chipotle fans out there, but it’s been amped up with even more stuff. Obviously great with tortilla chips, this roasted chili corn salsa is amazing on tacos, grilled chicken or fish, in quesadillas, or on salads” – Cara

Pineapple Mango Salsa – Piping Pot Curry

“This sweet, spicy Pineapple Mango Salsa is so refreshing and bursting with tropical flavors, just perfect for summer. Serve it with tacos, fish, or enjoy just as a dip with chips.” – Meeta

Dijon Tilapia With Peach Zucchini Salsa – Strength & Sunshine

“The subtle flavors of Dijon and basil on light tilapia, paired with a vibrant sweet but savory fresh peach zucchini salsa. A healthy, palate-pleasing gluten-free and paleo dinner entree.” – Rebecca

Black Bean And Corn Salsa (With Grilled Corn) – Strength & Sunshine

“The best and easiest Black Bean and Corn Salsa recipe! Transform canned black beans into a Mexican-inspired salsa with fresh grilled corn, peppers, tomatoes, onions, and loads of zesty lime and spice! This quick & healthy veggie-packed dish is vegan, gluten-free, and allergy-free! Pair it with your favorite chips as an appetizer or serve it as a flavorful side salad!” – Rebecca

Fresh Fruit Salsa With Watermelon And Mango (Oil-Free) – Veggie Fun Kitchen

“With the fresh fruits of summer, a little lime, onion, cucumber, basil, and jalapeno, you can have this fresh fruit salsa with watermelon and mango – the perfect fruity, fiesta, spicy dip for your chips!” – Cindy

Easy Watermelon Cucumber Salsa Recipe – Confessions of Parenting

“This delcious watermelon cucumber salsa is one of a kind delcious as it combines juicy watermelon, cucumber, pepper, mint, and cilantro to create a tasty treat to eat with all your favorite dishes!” – Michele

The Perfect Fresh Mango Salsa with Step by Step Ingredients – Confessions of Parenting

“This raw mango salsa combines the freshest ingredients like mango, avocado, red pepper, onion, jalapeno, and lime juice to create the most irresistible fresh mango salsa recipe” – Michele

PINEAPPLE SERRANO SALSA – Three Olives Branch

“I love a classic pico, but sometimes a foodie needs something different and fun.  Pineapple Serrano Salsa is a great change of pace!” – Kim

SALSA CHILE DE ARBOL – Three Olives Branch

“Salsa Chile de Arbol is a fresh and easy tomato salsa made with arbol peppers. Roasted and ready in just minutes for a fresh and delicious restaurant style salsa. Vegan, keto low carb, gluten free dip for Mexican food and Cinco de Mayo or game day.” – Kim

RANCHERA SALSA – Three Olives Branch

“This Ranchera Salsa is an easy fresh tomato salsa recipe. A popular Mexican classic highlighting roasted flavors. A fast dip, condiment, or topper for Mexican food and game day.” – Kim

Mango Habanero Salsa – Cook What You Love

“With sweet fire heat and loads of flavor, this Mango Habanero Salsa is a must-try for anyone who craves big, bold flavors. It’s an easy fix, and with a handful of ingredients you can transform chips, tacos, nachos, and grilled meats into something fabulous! Ready to cook? Read on and I, Chef Jenn, will show you all my cheffy tricks to make this easy salsa recipe turn out perfectly every time!” – Chef Jenn

Smoked Salsa – Cook What You Love

“Move over jarred salsa, Smoked Salsa has big, bold, Southwestern flavors and a smoky kiss that really highlights the sweet tomatoes. This luscious salsa is an easy fix and is perfect for snacking with crispy tortilla chips. Hungry? Read on and I, Chef Jenn, will show you all my tips to making this outstanding Smoked Tomato Salsa!” – Chef Jenn

Peruvian Salsa Criolla – Beyond Mere Sustance

“An ultra-simple salad/salsa/side dish, Peruvian Salsa Criolla (aka red onion salsa) requires only a few ingredients, takes a few minutes of active prep time, and is a perfect accompaniment to many of your favorite dishes! The addition of tomatoes makes this a versatile and substantial side with your Peruvian or Latin main dishes!” – Beyond Mere Sustance

Goldenberry Pico de Gallo – Beyond Mere Sustance

“This Goldenberry Pico de Gallo combines goldenberries with more typical tomatoes, red onion, chiles, and cilantro in a simple, vibrant fresh salsa. Its sweet-tart flavor is perfect as a dip with chips, on fish tacos, or spooned over grilled chicken and fish” – Beyond Mere Sustance

FRESH STRAWBERRY MANGO SALSA – Flavor & Savour

“A spring and summer essential! This strawberry mango salsa has a winning combination of sweet and spicy! Made with strawberries, mango, red onion, lime and cilantro, this easy mango salsa recipe makes a bright, colourful side for casual meals. Serve it with salty tortilla chips, add it to tacos, or enjoy it with crab cakes, grilled salmon or chicken.” – Elaine

FRESH CHERRY SALSA WITH GOAT CHEESE – Flavor & Savour

“This Fresh Cherry Salsa is sweet but savoury, spicy but fruity. Serve with goat cheese or whipped feta cheese as an appetizer, or as a side with grilled fish, chicken or chips!” – Elaine

Fresh Tomato Salsa – Brooklyn Farm Girl

“Fresh Tomato Salsa made in a food processor with roma tomatoes, onion and green bell peppers. This homemade salsa recipe is ready in minutes and tastes best straight from your garden! Serve with tortilla chips or your next Mexican meal!” – Pamela

Black Bean Corn Salsa – Brooklyn Farm Girl

“This 2-minute Black Bean Corn Salsa is a versatile and delicious topping, garnish, or side dish. Eat it with tortilla chips, play with the flavors or add-ins, or include some with your spread on Taco Tuesday. The ways to enjoy it are endless!” – Pamela

Fresh Peach Salsa – Veggie Inspired

“This easy fruit salsa recipe is perfect for summer. It’s sweet and juicy with a subtle heat. Perfect for snacking with chips or using as a topping for burgers and tacos. Grab some fresh ripe peaches and enjoy!” – Jenn

JAMAICAN JERK SALSA – Buratta Bubbles

“Made with freshly roasted tomatoes and a dash of warm, rich spices, this Jamaican jerk salsa puts a new spin on your traditional recipe. Grab a basket of chips, a cold margarita and a spot on the patio with a big bowl of this Jamaican jerk salsa for one perfect summer evening.” – Amanada

EASY MANGO-HABANERO SALSA – Burrata Bubbles

“For the perfect sweet and spicy combination, you have to try this easy mango-habanero salsa! Made with juicy mango, fresh ginger, spicy habanero and bright lime juice, this is the ultimate fruit salsa, and it comes together in less than 20 minutes. You’ll want to snack on this fruity salsa all summer long.” – Amanda

KETO SALSA FRESCA – Here to Cook

“Made with tomatoes, chiles, onions, cilantro, and lime juice, this easy low carb keto salsa fresca (aka pico de gallo) is a refreshing gluten-free condiment or dip for a variety of dishes.” – Anna

Mango Salsa Recipe – Drug Store Diva

“If you want the perfect summer salad, try this Mango Salsa recipe, made with only four ingredients and takes under five minutes to make. Plus, it’ll go with all your summer meals.” – Lisa

Easy Fire Roasted Blender Salsa – On Ty’s Plate

“The BEST Fire Roasted Blender Salsa with 5 ingredients in less than 5 minutes. Serve this restaurant-style salsa with your favorite tortilla chips for an easy refreshing snack!” – Ty

SPICY JALAPEÑO SESAME SALSA – Spabettie

“Spicy Jalapeño Sesame Salsa – perfectly fresh and spicy, with the warmly aromatic flavor of sesame, you will want to put this fresh jalapeno salsa on everything!” – Kristina

MANGO HABANERO SALSA – Aubrey’s Kitchen

“This fresh and vibrant mango habanero salsa packs a spicy kick! The sweetness of a fresh juicy mango, herbaceous cilantro and onions, kissed with habanero is absolutely delicious. This habanero mango salsa recipe is going to have you coming back for seconds, if you can handle the heat!” – Aubrey

Grilled Mahi Mahi with Pineapple Salsa {10 Minutes} – Kitchen Laughter

“When you want the perfect light summer entree, try this delicious Grilled Mahi Mahi with Pineapple Salsa. It’s a fast and delicious meal, taking less than 10 minutes to cook. Add the Pineapple Salsa for a refreshing treat!” – Jason

CITRUS SALSA (WITH GRAPEFRUIT) – Midmexican

“Refreshingly light, tart, and spicy, this Citrus Salsa is an easy, no-cook salsa perfect for scooping up with tortilla chips or pairing with fish” – Tino

ROASTED GREEN TOMATO SALSA – Midmexican

“When roasted, green, underripe tomatoes make a fantastic Verde-style salsa perfect for enchiladas or snacking on with tortilla chips. Plus, the recipe is so simple you’ll want to make this Roasted Green Tomato Salsa all summer and fall long!” -Tino

XNIPEC – HABANERO SALSA – Veggie Desserts

“Xnipec is a HOT Habanero Salsa recipe that’s popular in Yucatán, Mexico. It’s made with classic salsa ingredients of tomatoes, onion and cilantro along with super hot habanero peppers for a pico de gallo-style dip that’s made for those who can handle the heat!” – Kate

CRANBERRY SALSA RECIPE – Thrifty Jinxy

“Salsa takes a unique twist with this salsa recipe incorporating fresh cranberries. This Cranberry Salsa Recipe is delicious with tortilla chips or add to a chicken quesadilla for some extra flavor!” – Chrysa