It’s #movienightfriday with Shang-Chi and the Legend of the Ten Rings, which is officially out on Disney +, and we are psyched. The movie is set in China, despite majority of the filming actually happened on Australian Shore line and in the studio.


We read Chinese legends, we explored China, and we spoke about how the movie fits into the MCU (Marvel Cinematic Universe).
Then for our menu, we had traditional Chinese food from the different regions. We hope you enjoy it all as much as we did.
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Cold Sesame Noodles Chicken Salad – What a Girl Eats

“Cold sesame noodles with chicken and vegetables makes a delicious warm weather entree, and is perfect in a lunch box or for a picnic.” – Cynthia
Whole30 Sweet And Sour Asian Pork Balls – What a Girl Eats

“his recipe for Whole30 Sweet and Sour Asian Pork Balls is inspired from an earlier post for Wonton Soup.” – Cynthia
Delicious Chicken Pepper Stir Fry Recipe – The Country Chic Cottage

“If you need a quick weeknight meal, my chicken pepper stir fry recipe is perfect for you. It is easy to make on a weeknight and you can serve it over noodles or even rice. Mix up this delicious one-skillet meal that makes enough for your entire family. Be sure to make my banana bread cake for dessert as well. After all, your family deserves it!” – Angie
Chicken Fried Rice – Dinner at the Zoo

“This chicken fried rice is tender seasoned chicken breast pieces stir fried with scrambled eggs, vegetables and white rice. A quick and easy main course or side dish that’s even better than what you’d get from your favorite Chinese restaurant!” – Jacque
Beef Chow Mein – Dinner at the Zoo

“This beef chow mein is tender steak stir fried with vegetables and noodles in a flavorful sauce. A homemade version of the take out classic that’s even better than what you would get at a restaurant!” – Jacque
Asian Style Broccoli with Garlic Sauce – The Soccer Mom Blog

“Easy and healthy, this Asian style broccoli and garlic sauce recipe tastes just like what you’d find at your favorite Chinese restaurant! Less than 10 ingredients and ready in 20 minutes!” – Stacey
General Tso’s Cauliflower – The Soccer Mom Blog

“This General Tso’s Cauliflower is a delicious healthy twist on a Chinese take-out favorite! Crispy, tangy, sweet, and tender! It’s seriously amazing!” – Stacey
Roasted Brussels Sprouts with Sweet Soy Glaze – The Soccer Mom Blog

“These Crispy Roasted Brussels Sprouts will change your life…or at least become one of your new favorite side dishes! My husband’s recipe for soy glazed Brussels sprouts is now famous among family and friends, and once you try it you’ll see why.” – Stacey
Instant Pot Firecracker Chicken – The Soccer Mom Blog

“A tantalizing dish of crispy chicken coated in a sweet and spicy Asian-inspired sauce. Who needs takeout when you can make delicious copycat Firecracker Chicken at home in your Instant Pot?!” – Stacey
Keto Sesame Chicken with Broccoli – How 2 Do Keto

“This Keto Sesame Chicken is a delicious and guilt-free version of a Chinese takeout favorite!” – Stacey and Matt
Keto Beef and Broccoli – Easy Instant Pot Recipe – How 2 Do Keto

“Our Keto Beef and Broccoli Stir-Fry has all the flavor of your favorite takeout dish, without all the carbs! ” – Stacey and Matt
CHINESE SAUSAGE FRIED RICE – Casually Peckish

“This Chinese sausage fried rice is the ultimate fried rice of them all. It is a flavour packed comfort food that’s quick and easy! A delicious treat that is perfect eaten on its own or accompanied by a few Asian dishes.” – Gen